Tečaji za ustvarjanje vrhunske kave

Mariposa training center is a place for training and coaching creating top quality coffee. The training is intended for those who want to create top-quality delicious coffees for themselves at home or for professional sales. We will help you connect and understand the wonderful world of premium coffee. Become a professional barista.

Choose the trainings, workshops and dates below that suit you best.

To ensure the safety of all training participants, the Mariposa Training Center provides a Covid-19 safety plan. For more details, please contact klemen@kmg.si.

Barista

Mariposa Training Center runs a basic course for top professional baristas. If your passion is to become a great creator of top quality coffee, you will be able to gain basic expertise in the field of professional barista from the best professional baristas at the Mariposa Training Center. The course consists of theoretical and practical work.

More information

Latte art

Latte art is a training conducted by the Mariposa training center and is intended for everyone who would like to know how to practically create beautiful patterns from milk to coffee. You will learn the art of drawing over coffee from a professional with many years of practical experience and recognition in the field of latte art. With amazing patterns that you will be able to create by drawing with milk over coffee, you will impress your loved ones, co-workers and your guests. Do you accept the challenge? Join us.

More information

Roasting top quality coffee

Premium coffee is made by being properly harvested, hand-picked and hand-sorted and properly roasted. The way of roasting, which is a very precise task, gives the coffee a unique and characteristic taste that you create yourself. Therefore, smaller roasteries are being created, dedicated to roasting one's own, top-quality coffee for oneself and for guests. Mariposa Training Center runs a basic course for anyone who wants to become an expert in roasting premium coffee with more flavors. You will achieve this by knowing how to roast coffee light or medium for the best taste. The training consists of theoretical and practical work. No previous knowledge is required.

More information

Cupping: sensory

Cupping or sensory is the taste of coffee. Did you know that every coffee that is carefully grown on boutique farms has its own taste? Not only that, the taste of coffee is also influenced by the weather, climate and season. That’s why coffee from different farms from all over the world is so very different from each other. Mariposa training center organizes a quality and comprehensive workshop, where you will practically taste traditional coffee and top quality coffee from world-renowned boutique coffee farms. The central theme of the workshop is sensory, where you will delve into the search for excellent flavors offered by various premium coffees.

More information

Individual counseling

Individual counseling is intended for those who are engaged in professional coffee sales. Surely you have noticed the trend that the taste of users regarding the preparation of coffee is becoming more and more demanding. The customers are relentless and want the coffee they tasted at the top barista. And rightly so, the only way the coffee industry can continually evolve is to look for new, innovative approaches to a superior coffee experience.

To offer your service at the highest level, make an appointment for individual advice with a professional barista with many years of experience. The members of the Mariposa training center team are constantly improving in all areas of quality coffee preparation, which includes the selection of quality coffee on farms, storage, roasting, grinding and the use of various techniques for preparing and decorating the final product. There is a lot of effort, love and knowledge behind a small cup of coffee that you drink with pleasure. Win it.

Education - training center

Coffee catering / coffee breaks

Specialty coffee

Coffee equipment

Espresso machines and coffee grinders

Subscribe to units

Terms & conditions / Privacy policy / Cookies